Quick and easy Healthy Veggie Sandwich

I love to cook but I also realise how lazy I get when I’ve to cook lunch just for me. I’m excited to cook when I’ve people around, but just for myself, it can get boring. Don’t you agree?

I need something fast, exciting and healthy to keep me motivated to enter the kitchen during these lazy and cozy winter days. So, I walk into the kitchen, open the refrigerator & picked out all the veggies I had . I also had a batch of Homemade Basil Pesto that I had made just 3 days ago and decided – why not a healthy yum Veg Sandwich. And so I put it together and guess what – it turned out super delicious. Voila!! The ingredients used are what most of us have in our pantry and takes no time at all. So why wait? Let’s get started.

Veg sandwich

Ingredients :

  • Peeled and grated carrot – 1/4 cup
  • Peeled and grated bottle guard – 1/4 cup (optional. I had it in my fridge and wanted to make something healthy. So why not? 😉 )
  • Finely chopped onions – 1/4 cup
  • Finely chopped capsicum – 1/4 cup
  • Cheese slices – 2 ( for 2 sandwiches)
  • Oregano – 1/4 tsp
  • Pepper – 1/4 tsp
  • Salt – as per taste
  • Pesto – to apply on the bread
  • Brown Bread slices – 4

Method :

  • Take a bowl and mix all veggies and the seasoning.
  • Place cheese slices on 2 bread slices and apply a generous layer of pesto on the other two slices.

Veg sandwich

  • Scoop 1-2 tbsp of the veggie mix and apply in on the bread slices. Cover with the other bread slice.
  • In a pan, add a little butter and place the sandwich.
  • Cook till its brown on both sides.

Veg Sandwich

  • Serve with ketchup or eat it as is.
  • Yay!! Healthy and quick veggie sandwich is ready to be eaten or even packed for lunch.

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Hope you all enjoyed this as much I enjoyed cooking it.

Until next time, Adios 🙂

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